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Since 2012, Sul Irmaos has been on the food scene creating delicious and often times unexpected food combinations, while maintaining traditional flavours.
The name, Sul Irmaos is Portuguese for Southern Brothers. Rightfully named after the two brothers Jonathan and Jason who founded Sul Irmaos with a desire to bring together their passion for Portuguese Cuisine (brought on by Sunday meals with Vovó), and Smoked Barbecue.
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Who We Are
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